MaryS Restaurant Menu


Baked Brie Cheese with Fresh Fruit and French Bread $12.00
Chevre Goat Cheese rolled in crushed English Walnuts $9.00
Crab Cakes (2) $10.00
Escargot baked with fresh mushrooms in garlic butter $9.00
Lobster and Shrimp Ravioli in a tomato-basil cream sauce $9.00
New Zealand Greenshell Mussels in a saffron-garlic butter $9.00
Quail wrapped with applewood bacon and our own teriyaki $12.00
Shrimp Cocktail (6) $9.00
Sliced Roasted Duck Breast with a date-port wine sauce $12.00
Smoked Salmon with Dill Cream Cheese $9.00
Wild Mushroom Ravioli with a tomato-basil cream sauce $9.00